ACCEPTED CARDS:
MASTER CARD - VISA - AMERICAN EXPRESS - DISCOVER CARD
SORRY NO PERSONAL CHECKS OR SEPARATE GUEST CHECKS
FOR PARTIES OF 15 OR MORE
18% GRATUITY ADDED TO PARTIES OF 6 OR MORE.
State tax of 6.25% and local tax of .75% totaling 7% added to total price of the meal.
APPETIZERS
Bogies Wings.................................................$7.95
10 wings fried until golden and tossed with your choice of
Bogie's hot wing sauce or our southern BBQ sauce.
Seasoned Breaded Wings....................$7.95
10 spicy wings lightly seasoned and fried until golden brown.
Stuffed Mushrooms..............................$6.95
4 large seafood or
vegetable stuffed button mushroom caps baked in lemon Chablis butter, topped
with parmesan bread crumbs.
Baked Onion Ale Soup .............................$5.95
Caramelized 3 onion soup blended with a savory beef and ale
herbed broth topped with a crouton and four melted cheeses.
Chili Nachos Grande..................................$8.95
Enough to start the whole family. House fried tortilla chips
layered with our beef chili and melted cheese topped with diced tomato, red
onion, sliced black olives and shredded lettuce.
served with house made guacamole, salsa and sour cream.
Stuffed Potato Skins.................$6.95
Four potato skins
filled with cheddar cheese and your choice of bacon, chili, broccoli or
mushrooms. Topped with scallions served with sour cream.
Chilled Shrimp Cocktail........$10.95
Five poached black tiger shrimp served in a cocktail glass with fresh lemon and cocktail sauce.
Warm Spinach and Artichoke Dip...............$6.95
A creamy house made dip consisting of chopped spinach, marinated artichoke hearts blended in a light cheese sauce served with bread sticks.
Chicken and Cheese Quesadilla..$8.95
Grilled breast folded into a flour tortilla with melted cheese, diced tomatoes, scallions and shredded lettuce served with salsa and sour cream.
Soup of The Day........................................$4.95
Fairways & Greens
House Garden Salad..........$4.95
Tender baby greens served with tomato, shredded carrots, cucumber, sliced red onion and croutons.
California Cobb Salad..........$9.95
Fresh baby greens, topped with grape tomatoes, sliced cucumber, bacon, crumbled bleu cheese, hard boiled eggs, black olives, sliced scallions, carrots, and a grilled marinated chicken breast.
The Classic Caesar Salad..........$7.95
Tender romaine lettuce hearts tossed in our home made Caesar dressing with cheddar and parmesan cheese, topped with herb croutons. Add chicken $9.95
The Sizzlin' Steak Salad..........$10.95
Mixed crisp greens topped with fresh sliced mushrooms, tomatoes, red onion, sliced cucumber, shredded cheddar cheese and grilled sliced sirloin.
Chef Salad Plate..........$9.95
Consisting of crisp greens, tomatoes, cucumber, carrots, sliced red onions, croutons, hard boiled eggs, ham, turkey, roasted beef, cheddar and Swiss cheese.
Salad Bar..........$9.95
Build your own salad!
All salads come with choice if house made dressing, including light Italian, Ranch, French, Chunky Bleu Cheese, Creamy Russian, and Balsamic Vinaigrette.
BEEF
DINNER SELECTIONS ARE
AVAILABLE AFTER 5:00 PM MONDAY THRU SATURDAY - AVAILABLE AFTER 3:00 PM
SUNDAYS ENTREES INCLUDE VEGETABLE OF THE DAY AND CHOICE OF BAKED POTATO, STEAK
FRIES OR RICE
BLACKEN OR AU POIVE YOUR STEAK........$2.00 EXTRA
Slow Roasted Prime Rib, King Cut...............$21.95
A true house specialty, served with natural beef au jus, choice of starch and fresh vegetable
Queen Cut...............$17.95
Prince Cut...............$14.95
Grilled New York Strip Steak...............$17.95
A hand cut 10 oz. steak,
grilled to your liking served with fresh herb butter, onion frittes, mashed
potatoes and fresh vegetable. Also available "Manhattan Cut" 16 oz. $21.95
Diamond Grilled Kansas City Steak..............$19.95
A house favorite. 12 oz. KC steak grilled and sliced with a brandy peppercorn sauce, mashed potatoes and fresh vegetable.
Cross Grilled, Bone in Rib Eye...............$24.95
Our house signature cut. An 18 oz. bone in rib eye steak grilled to perfection served atop steak fries, topped with roasted peppers and a shallot horseradish cream sauce.
The Berkshire T-Bone................$23.95
A 14oz grilled marinated t-bone steak served with sautéed mushrooms and onions.
Dinner Burger.............$12.95
8 oz. burger , served with chef vegetable and your choice of fries, baked potato, rice or cheese.
Pasta & Vegetarian
Roasted Vegetable Lasagna...............$14.95
Roasted Holland peppers, yellow and green zucchini carrots and fresh spinach layered with cheddar, parmesan and mozzarella cheese between tender pasta sheets smothered with our tomato basil garlic sauce. Served with parmesan bread sticks
Vegetable Penne Monterey...............$14.95
Sautéed carrots, broccoli, diced tomato and sliced black olives all mixed with penne pasta tossed in a lite creamy herb sauce topped with shredded cheddar cheese also available with chicken or shrimp
With Chicken..............$16.95 With Shrimp...............$18.95
Greek Pasta...............$12.95
Sautéed tomatoes, garlic, kalamata olives, feta cheese, fresh spinach in a light cream sauce, served over pasta.
Chicken
Pan Seared Tuscan Chicken...............$17.95
Pan seared medallions of chicken, sautéed artichokes, kalamata olives and sun dried tomatoes with detalini pasta all tossed in a rosette sauce. Topped with feta and parmesan cheese.
Chicken Penne Parmesan Alla Florentine...............$16.95
Fresh chicken breast crusted with basil and parmesan bread crumbs and melted mozzarella cheese. Served over penne pasta and fresh spinach tossed in our house made tomato basil sauce.
Chicken Broccoli Alfredo...............$16.95
A house specialty consisting of 4 cheese creamy alfredo sauce with a hint of fresh rosemary all tossed with fettuccini pasta and fresh broccoli, topped with grilled chicken breast. Available with sliced sirloin add $2.00
Cajun Jerk Chicken and Shrimp...............$18.95
Fresh Cajun seasoned chicken breast topped with jerk spiced shrimp, drizzled with a citrus cream sauce served with rice pilaf and fresh vegetable. Substitute 10 oz. steak for chicken add $2.00
Pork
Roasted Pork Loin...............$18.95
Slices of slow roasted loin of pork served with cheddar hashed potatoes, fresh vegetable and herb pan sauce with cranberry apple compote.
Barbecue Baby Back Ribs...............$19.95
A full rack of our secret dry rubbed baby back ribs slow braised, drizzled with our house barbecue sauce, with B.B.Q., beans, mashed potatoes and fresh vegetable.
Seafood
Neptune Casserole.................$21.95
Fresh sea scallops, tiger shrimp, baked "en casserole" with mushrooms and scallions in a light spinach cream sauce, topped with fried clams, served with rice
Shrimp Scampi...................$18.95
Jumbo tiger shrimp sautéed with fine diced Holland peppers, grated carrots and fresh herbs
in a light Riesling, lemon, garlic butter sauce. Served over angle hair pasta
Tilapia Francese...............$16.95
Fresh fillet of tilapia lightly battered, pan fried with a white wine, lemon butter sauce and capers. Served over wilted greens with rice pilaf and vegetable.
Baked Stuffed Shrimp...............$18.95
Five large shrimp stuffed with scallops and herb vegetables served with rice pilaf, fresh vegetable and warm spinach.
Boston Style Baked Scrod...............$15.95
Fresh Atlantic scrod baked with herb bread crumbs served with Chablis lemon butter, choice of starch and fresh vegetable.
Fried Seafood Platter...............$23.95
4 jumbo tempura battered shrimp, fresh bay scallops and breaded clams, served with choice of starch, fresh vegetable and tarter & cocktail sauce.